If you select the fully catered option or if you just want a night out of the kitchen, you can relax whilst the resident professional chef prepares your evening meals.
Each dish is lovingly crafted from the best locally available ingredients every day. As the quality of each dish is reliant on the ingredients, we pay particular attention to sourcing fresh, free range and organic produce from local artisans where possible.
In addition, most of the jams, chutneys and preserves have been organically grown and produced by ourselves here in Montriond.
Menus can be tailored around your requirements for whole group bookings, and alternatives will be possible for each dish also. Wine and beer are included and there is an optional Fine Wine and Champagne list for those special celebrations.
Evening meals are served on 5 of your 7 nights stay. We can recommend restaurants or arrange a takeaway for you on the Chef's nights off.